Celebrating Sustainable Seafood Dishes
The sustainability movement is spreading all over the world. Certainly, the culinary field is not an exclusion. While the sustainability of seafood is a relatively new concept, street food has been adopting this philosophy not only to complement its vibrant flavours and multiple cultural influences but also for the diversity of seafood that is offered. Together let's discover a combination of sustainable and appreciative cuisine that is adventurously situated along the dining streets.
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