Mango Sundays : A Slice of Life
Each time I sit down to eat the first Mango of the Season, a Banganapalli is my choice now, served to me neatly peeled and cubed, with a fork to eat it with, I can’t help but think of the Mango Sundays I was fortunate to have grown up experiencing year after year.
About the Author
BlogRolls you might like to read
-
Read moreFood & Travel, 24 Apr 2024Perception, Manners & Ethics of the Street Foods.
Explore the intriguing world of street food: its diverse perceptions, dining etiquette, and ethical considerations. Explore the intriguing world of…
-
Read moreFood & Travel, 23 Apr 2024Street Food Beverages: It contains fresh and healthy drinks that can wipe out your thirst.
Explore world street food beverages: From Thai coconut water to Indian lassi, discover fresh and healthy drinks to quench your…
-
Read moreFood & Travel, 23 Apr 2024Thattekkad Bird Sanctuary: Birding, Kayaking & Rubber Plantation Walk – Queen of Treasures
An unforgettable adventure, kayaking in midst of a forest, exploring a rubber plantation and spotting birds in the forest. My…
