The recipe I am posting today is a perfect recipe for the winters. The piping hot fritters/bhajiya are made using fresh fenugreek and onions and the spices used are ground. It is spicy and soft from center and outside. It is not crispy but a soft ball of taste. Have it hot with tea and some garlic chutney. The ingredients used are very simple and the process is so simple. It makes a perfect evening snack.