
Organic Food Standards in India
People are wary to purchase organic food due to lack of confidence about its genuineness. The problem of fraud and mis-labelling occurs when someone (producer, marketer, agency) marks a product as organic while it contains non-organic ingredients or where the organic production standards are not adhered to in the production process. Therefore, it becomes important to check if the food labelled as “organic” is genuinely organic.
About the Author
BlogRolls you might like to read
-
Read moreFood & Travel, 30 Jul 2025
Travel: Safety First
Travel is liberation from the mundane, but not without challenges. Among my passions, travel has taught me that life hangs…
-
Read moreFood & Travel, 30 Jul 2025
WHEN COOKBOOK PICTURES STEAL THE JOY OF COOKING
Cooking is not about perfection; it’s about expression. It’s about experimenting, learning, and most importantly, enjoying the process. Every slightly…
-
Read moreFood & Travel, 29 Jul 2025
Champawat Diaries
Back in Nov 2022, @uttarakhand_tourismofficial invited us to explore offbeat Champawat. As our guide led us through the charming old…