C for Cooking
Cooking is fun, some cooks tell us their secrets while some do not. But I will share with you a secret, which even I was not knowing. Yes, I mean it.
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BlogRolls you might like to read
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Read moreFood & Travel, 8 Oct 2025THE GOLDEN SECRET : ADDING DRIED TURMERIC FINGERS TO SAMBAR AND RASAM POWDERS
Discover how using dried turmeric fingers instead of powder adds freshness, depth, and tradition to homemade sambar and rasam powders.
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Read moreFood & Travel, 7 Oct 2025
PARUPPU URUNDAI KUZHAMBU - A NOSTALGIC RECIPE FROM GRANDMOTHER'S KITCHEN
Relive the golden old days through the traditional Iyengar-style Paruppu Urundai Kuzhambu — a wholesome lentil balls sambar made in…
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Read moreFood & Travel, 6 Oct 2025
Head in Clouds, Feet on Ground: On Coffee
Coffee, an emotion. Memories and favourites around coffee
